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Agriculture & Environment


Clean & Green Annie Berthold-Bond 
133 pages of ‘recipes’ for cleaning just about anything, and with only using safe and non-toxic products. Read more...

Home Safe Home

Home Safe Home Debra Lynn Dadd
Fascinating, affordable, helpful tips on how to keep your home safe from toxics by an expert on home safety! Read more...


The Whole Soy Story Kaayla T. Daniel 
A groundbreaking expose that tells the truth about soy that scientists know but that the soy industry has tried to suppress. Read more...


The Milk Book William Campbell Douglass II, MD 
What the health bureaucrats and the dairy industry did to Raw Certified Milk was nothing short of a travesty on the health of this nation. Read more...

Twinkie Deconstructed
  Twinkie Deconstructed AudioCD Steve Ettlinger
If you want to explore all the unpronounceable and highly suspect ingredients we consume daily, what better starting point could you choose than that classic golden crème-filled cake reputedly capable of withstanding a nuclear holocaust? Read more...
Twinkie Deconstructed
  Harvest for Hope: A Guide to Mindful Eating AudioCD Jane Goodall Goodall scrutinizes human eating behaviors, and the food industry that force-feed some cultures' self-destructive habits for mass consumption. It's an unsustainable lifestyle that Goodall argues must change immediately. Read more...

Grassfed Gourmet Cookbook Shannon Hayes 
125 recipes spotlighting the unique flavors and distinct characteristics of foods that come from animals raised on pasture. Read more...


Harmonious Environment:
Beautify, Detoxify & Energize Your Life, Your Home and Your Planet
Norma Lehmeier Hartie
This book will guide you step by step towards changing your life to be less toxic and more harmonious. Move at your own pace and incorporate what is easy, striving for ‘green goals’ that are larger or more challenging or exciting. Read more...

Fish Forever: Environmentally Sustainable Seafood
  Fish Forever: Environmentally Sustainable Seafood Paul Johnson
A cookbook and guide, Johnson leads you to today's best fish and shellfish choices—and shows you how to savor seafood at its best. Read more...
The Way We Eat: Why Our Food Choices Matter
  The Way We Eat: Why Our Food Choices Matter Peter Singer & Jim Mason A no-holds-barred treatise on ethical consumption, this is an important read for those concerned with the long, frightening trip between farm and plate. Read more...
The Way We Eat: Why Our Food Choices Matter
  Cool It: The Skeptical Environmentalist's Guide to Global Warming Bjørn Lomborg
For anyone who wants an overview of the global warming debate from an objective source, this brief text is a perfect place to start. Read more...

Dead Snails Leave No Trails Loren Nancarrow, Janet Hogan Taylor 
A guide to natural pest control in your home and garden. Read more...


Seeds of Deception Jeffrey M. Smith 
This book reveals how industry manipulation and political collusion not sound science, allow dangerous genetically engineered food into your daily diet. Read more...


Mad Cow U.S.A. Sheldon Rampton, John Stauber 
Rampton and Stauber concentrate on the mire of government response to an uncertain threat. Read more...


Toxic Sludge is Good For You Sheldon Rampton, John Stauber 
How the PR industry works round-the-clock to manipulate and deceive. Read more...


Trust Us We're Experts Sheldon Rampton, John Stauber 
How Industry Manipulates Science and Gambles with Your Future. Read more...


Pasture Perfect Jo Robinson 
The Far-Reaching Benefits of Choosing Meat, Eggs, and Dairy Products from Grass-Fed Animals. Read more...


How to Get Your Lawn and Garden Off Drugs Carole Rubin, Robert Bateman 
Demonstrates how lawns and gardens can flourish by replacing synthetic chemicals with balanced organic alternatives. Read more...

The World Without Us
  The World Without Us Alan Weisman
If a virulent virus—or even the Rapture—depopulated Earth overnight, how long before all trace of humankind vanished? Read more...

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