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The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes Beth Hensperger, Julie Kaufmann
This cookbook proves the rice cooker--which tends to have a bad rap as a never-opened or oft-neglected wedding gift--can be surprisingly versatile. Read more...
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More-With-Less Cookbook Doris Jansen Longacre
For the reader who never plans to cook a thing, the insights the author shares make this worth buying and reading multiple times. Read more...
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The Santa Monica Farmers' Market Cookbook Amelia Saltsman
What s the difference between white and green zucchini? What are amaranth, sapote, and ramps? With Amelia as your guide, you ll learn the answers to these questions and more. Read more...
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Daily Soup Cookbook Leslie Kaul
This book has started a Sunday Soup ritual in my house, and out of the many soups I've tried so far, *every* single one has been a huge success with family and friends. Read more...
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The Victory Garden Cookbook Marian Morash
If you hate veggies, you will LOVE them if you just try a few recipes from this book. Read more...
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The Whole Foods Allergy Cookbook: Two Hundred Gourmet & Homestyle Recipes for the Food Allergic Family Cybele Pascal
This book is such a gift to foodies that have to avoid mainstream ingredients. Read more...
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The Wine Lover's Cookbook: Great Recipes for the Perfect Glass of Wine Sid Goldstein
Wine pairings are right on, and recipes are easy to follow and create wonderful dishes. Read more...
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The Chopra Center Cookbook : A Nutritional Guide to Renewal / Nourishing Body and Soul Deepak Chopra
Filled with healthy and delicious recipes, well-written, with easy to follow directions and ingredients. A 30-day meal plan is included. Read more...
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The Basic Baby Food Cookbook: Complete beginner guide to making baby food at home Julianne E. Hood
Offers concerned parents wanting the very best, healthiest, freshest, flavorful, yet inexpensive nutrition for their infant or toddler. Read more...
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The Cheese Lover's Cookbook and Guide: Over 150 Recipes with Instructions on How to Buy, Store, and Serve All Your Favorite Cheeses Paula Lambert
From the gastronomically creative to the traditional, there is simply something for everyone in this books - it's not just for cheese lovers. Read more...
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The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen Sharon Kramis
Not merely an extraordinary source of scrumptious recipes; it has transformed the way I cook--even the way I think about food. Read more...
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The Herbfarm Cookbook Jerry Traunfeld
The recipes will make your taste buds perk up and sing and they'll have your friends begging for dinner invitations. Read more...
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The Self-Healing Cookbook: Whole Foods To Balance Body, Mind and Moods Kristina Turner
The author does a superb job of explaining, in several different ways throughout the book, how different foods can affect your mood and overall well-being. Read more...
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MaryJane's Ideabook, Cookbook, Lifebook: For the Farmgirl in All of Us Maryjane Butters
The Martha Stewart of the West proves that not only is she proficient at organic farming, carpentry, food preparation, and much more. Read more...
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The Martha Stewart Cooking Collection - Martha's Guests - Master Chefs starring Martha Stewart
Fifteen master chefs share their culinary expertise and recipes from around the world with Martha Stewart. Read more...
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The Martha Stewart Cooking Collection - Martha's Baking Favorites by Martha Stewart
Another treasure of a DVD. It is full of the best of her baking favorites, and per expected Martha-standard, it is perfect. Read more...
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Super Natural Cooking: Five Ways To Incorporate Whole and Natural Ingredients into Your Cooking by Heidi Swanson
A cookbook that makes natural food appear glamorous and desirable. Read more...
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The Fiber35 Diet: Nature's Weight Loss Secret Brenda Watson
The Fiber35 Diet will show you how getting 35 grams of fiber every day is the key to losing weight and staying healthy for life. Read more...
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The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween Peter Berley, Zoe Singer
In this stylish collection of recipes, Berley has developed a series of "convertible" recipes, main courses that work equally well meatless or meat-full. Read more... |
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Holly Cleggs Trim & Terrific Diabetic Cooking Holly Cleggs
Shows people with diabetes how to forget the hassle of menu planning and enjoy great food again. Read more... |
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The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit Rosie Daley, Andrew Weil
What might at first seem a jumble of nutrition facts and recipes turns out to be a stimulating invitation to healthy, pleasurable eating. Read more... |
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Alone in the Kitchen with an Eggplant Jenni Ferrari-Adler
In this unique collection, twenty-six writers and foodies invite readers into their kitchens to reflect on the secret meals they make for themselves when no one else is looking. Read more... |
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Fish Forever: Environmentally Sustainable Seafood Paul Johnson
A cookbook and guide, Johnson leads you to today's best fish and shellfish choices—and shows you how to savor seafood at its best. Read more... |
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The Way We Eat: Why Our Food Choices Matter Peter Singer & Jim Mason A no-holds-barred treatise on ethical consumption, this is an important read for those concerned with the long, frightening trip between farm and plate. Read more... |
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The All-Natural Diabetes Cookbook Jackie Newgent
150 recipes that focus on whole foods and unprocessed ingredients. Do away with artificial ingredients that leave you feeling unfulfilled! Healthy eating is not only good, it’s also great tasting! Read more... |
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