 |
Recent Posts
Archives
Categories
Meta
|
Monday, Feb. 17th 2014
I think everyone can agree that this has been a tough winter. It feels like everyday is either freezing cold, heavy snow, extreme slush or all of the above. With the storms of last weekend and the cold temperatures today, we are craving a comforting dinner that will warm our bodies! A nice home cooked dish, that we can enjoy before snuggling up to the Olympics. This pasta dish is exactly what we are craving–thick penne, mixed with juicy eggplant, swiss chard, spicy arrabiata tomato sauce, garlic and cheese. Since it is a holiday, enjoy it with a nice glass of red wine : )
Skillet Baked Pasta with Swiss Chard, Eggplant + Burrata
Ingredients:
2 tbsp olive oil
2 cloves garlic, minced
1 graffiti eggplant, diced into 2 inch pieces
2 cups swiss chard, cut into 1 inch ribbons
2 cups cooked gluten-free penne pasta
1 ½ cup arrabbiata tomato sauce
½ cup burrata cheese
Directions:
In a large skillet over medium heat add olive oil and garlic. Sauté garlic until fragrant, 2-3 minutes. Add eggplant and stir for 5-7 minutes. Add swiss chard, pasta and sauce. Stir to combine until swiss chard is wilted. Top with sliced burrata cheese and place in the oven to bake for 15 minutes.
Recipes to Pair:
For a healthy veggie to side dish to pair with this, try our Roasted Garlic Carrots or a refreshing Kale, Mache Salad with Artichokes. And for dessert try our Skillet Apple Cranberry Crisp or these Peanut Butter Cup Cookies.
Read this article:
Skillet Baked Pasta with Swiss Chard, Eggplant + Burrata
Friday, Feb. 14th 2014
Hey Valentines! We’ve teamed up with our friends at Tieks to give away 20 Heart Boxes filled to the brim with goodies!
Each box includes purely elizabeth granola, a $100 Tieks gift card + other treats that will make your heart flutter! The giveaway ends 2/28 at 11:59 PM PST.
Enter to Win.
Read article here:
20 Valentine’s Gift Boxes Up For Grabs!
Thursday, Feb. 13th 2014
Whether you have a Valentine or not, there’s no reason to be depressed! If anything it’s just an excuse to eat chocolate and sweets without feeling bad about it (maybe pamper yourself a little too). That’s why this year, we’re celebrating with a decadent “Be Mine Brunch”. We’re decorating with pinks and gold glitter, making DIYs like we’re Martha Stewart and going all out on the themed foods.
Our menu includes Chocolate Hazelnut Butters (packaged in adorable DIY cloth covered take-home jars), Strawberry Almond Milk, Caramelized Grapefruit and Beet Waffles. Our decor includes a “Be Mine” pink pendant banner, glitter heart skewers, pink napkins, polka dot straws, white doilies and a beautiful bouquet of flowers of course.
Follow this link for the full menu, recipes + DIYs–all featured in our Purely Winter Magazine.
Enjoy + have a lovely Valentine’s Day : )
This article:
A Decadent “Be Mine” Brunch
Wednesday, Feb. 12th 2014
Eating healthy in the winter doesn’t have to be hard! Here are some healthy product picks from Natural Solutions Magazine–including our Ancient Grain Oatmeals + Hot Cereal! All you have to do is add almond milk or water, cook for two minutes and voilà–you have a hearty, satisfying breakfast that will hold you over all morning.
Read More:
Natural Solutions–Healthy Product Picks
Wednesday, Feb. 12th 2014
Gluten-free? You’re in luck! We’ve teamed up with Canyon Bakehouse for their Month of Love–an entire month of yummy gluten-free giveaways! Canyon Bakehouse is a dedicated gluten-free bakery located in Loveland, Colorado that makes delicious breads and muffins.
Today’s giveaway includes all four flavors of our Ancient Grain Granola + Canyon Bakehouse Cranberry Crunch Muffins.
Visit Canyon Bakehouse’s Facebook page now + enter to win!
Good luck!
Link to original:
Gluten-Free Giveaway: Granola and Muffins
Tuesday, Feb. 11th 2014
We’ve been cooking up a storm over here and brainstorming new products ideas! We want to hear your input! What products would you love to see from us?? Bread, crackers, pizza crust, cookies..?
Take this quick survey (it literally takes 15 seconds) + get 10% OFF your next online order!
Link –
Take This Quick Survey + Get a Discount On Your Next Purchase
Monday, Feb. 10th 2014
While it’s a little last minute and hopefully gifts are already bought… ; ) Here are some of our favorite Valentine’s gift ideas for her. The guide is also featured in our Purely Winter Magazine, where we have links to all of the products, in case anything catches your eye! In the magazine you will also find a gift guide for him + yummy Valentine’s brunch recipes to impress your sweetheart!
Original post:
Valentine’s Day Gift Guide For Her
Friday, Feb. 7th 2014
We’ve got your snacks covered for the opening ceremony tonight! This spicy red pepper dip is super easy to make–calling only for peppers, garlic and olive oil. And there’s more where this comes from! Get the full recipe + lots more, such as our Manchego and Mushroom Croquettes, Kale and Artichoke Dip and Skillet Cranberry Crisp.
You can find all of the recipes in our Purely Winter Magazine–completely free to view and/or download onto your desktop, iPhone or iPad.
Originally posted here:
Spicy Roasted Red Pepper Dip with Crackers
Thursday, Feb. 6th 2014
Winter is in full swing and we’re here to help you make the most of these last remaining months!
A peek at what you’ll find inside…
– Over 25 warming winter recipes
– St. Paddy’s Party with gold cupcakes, rainbow veggie rolls and green cocktails
– Cozy Spanish Tapas Soiree filled with mulled wine and hot finger foods
– Valentine’s Day gift guide (for him + for her)
A few of the delicious recipes: Blueberry Oatmeal Muffins, Mushroom and Manchego Croquettes, Kale Artichoke Dip, Skillet Apple Cranberry Crisp
+ lots lots more!
You can view or download it for free on your desktop, iPhone or iPad!
>> Get reading now!
Continued here:
Get it Now! The Purely Winter Magazine.
|
