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Fruits and Vegetables Lowest in Pesticides

These 12 popular fresh fruits and vegetables consistently have the lowest levels of pesticides. If you cannot find or afford all organic, these are safer for consumption than the above list.

  • Asparagus
  • Kiwi
  • Avocados
  • Mangos
  • Bananas
  • Onions
  • Broccoli
  • Papaya (this may be GMO)
  • Cauliflower
  • Pineapples
  • Corn (sweet) (this may be GMO)
  • Peas (sweet)


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